New Orleans Day IV, Continued

Woo, Stella!

Cornmeal crusted oysters with tabaso, honey, dijon potato salad
Mixed greens with baked goat cheese, pears
Foie gras on brioche with foie gras spring roll
Veal medallions, fondant potato, burgundy butter reduction
Frozen creme brulee, green tea ice cream and grilled pineapple
Irish Coffee

Late night: Cooter Brown's again
Oysters, tequila and wine

This morning, Day V
Camellia Grill
Soooo funny, the counter boys are all very charming, knocking knuckles
Cheeseburger, fries, coffee

Airport and whoooooooooooooooooooo(oooooooooooo)ooooosh
(flight delayed)
home

Tomorrow?
Get up at 7am and hike to the Avis on E 11th to pick up my rent-a-car, drive to Philly for my first day at the new job...

wish me luck